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"Its smoothness and ability to accompany original dishes make White Label Sec the perfect introduction to champagne, between sweetness and freshness."
Hervé Dantan, Cellar Master
Le White Label Sec is made with grapes from the best parcels of over a hundred Crus and reserve wines dating back more than 10 years. It is matured for 4 years in our cellars, to achieve its full complexity. Precise dosage ensures a fine balance between sweetness and freshness.
50%Pinot Noir
35%Chardonnay
15%Meunier
From a selection of 100 Crus,
including 50 Grand and Premier Crus
Reserve wines
35 %
Ageing
4 years
Dosage
28 g/L Dry
Wines without malolactic fermentation
75 - 90%
A bright gold color, accompanied by fine bubbles.
Scents of summer pear, pastries, honey and marzipan as well as mineral notes evoke the freshness and delicacy of the wine.
Notes of white fruits, of peach and minerality bring out the sweetness of the wine.
Service temperature
6 to 8°C
Conservation
10 to 15°C
Glass type
White wine glass
